Respecting Your Fellow Guests…
From the day we opened, the guest experience has been at the soul of everything we do.
As the years past and our following grew, we struggled with how to ensure that we provided an opportunity to enjoy our food that was fair to everyone who wanted to come and eat. In the beginning, through year three, we took a few reservations and tried to accommodate large parties of more than 14 people.
As with most things in this modern society, a majority of our reservations “no-showed” or worse were hours late and expected us to keep a table for them.
As customers patiently waited and looked into a dining room full of empty tables they could be sitting at, it was clear to us as a family that we needed to stop taking reservations.
From that time on, we have graciously welcomed everyone who wants to enjoy our food to arrive and be sat as soon as possible.
No matter how many guests or how far they’ve driven to be here,
Everyone has the same fair opportunity to dine with us